This Shrimp Salad is very easy to make and has an incredible taste. Nice on a sizzling day or the proper appetizer with Ritz crackers.
It’s essential to additionally do that scrumptious Shrimp and Grits; it has fantastic critiques and is a superb dish. Good for breakfast or dinner.
❤️WHY WE LOVE THIS RECIPE
This shrimp salad is very easy to throw collectively whenever you want one thing in a rush. It makes an incredible appetizer served with assorted crackers or serve it on sandwich rolls. It goes nice as a facet dish to any meal. You can double the recipe for a crowd and it retains a number of days refrigerated.
🍴KEY INGREDIENTS
- shrimp
- celery
- onion or inexperienced onions
- celery seed
- salt
- black pepper
- mayonnaise
- honey Dijon mustard
- previous bay seasoning
- dill weed (non-compulsory)
- lemon juice (non-compulsory)
SWAPS
This can be a quite simple recipe and you’ll add different seasonings you want as nicely. Cucumber could be nice on this dish too, so add what you’re keen on.
🍽️HOW TO MAKE
Recipes like this are at all times tremendous simple and since all you could do is mix the elements and blend with a spoon. Chill for a bit and luxuriate in! The longest a part of this course of is chopping up the greens.
In the event you don’t use cooked shrimp you will have to cook dinner it and let it chill. We purchase the cooked sort for this salad, it simply saves time!
⭐TIP
Use already cooked shrimp to avoid wasting time with this salad. You need to use no matter dimension shrimp you favor we use medium sized shrimp.
OTHER SHRIMP RECIPES
STORING & SERVING SIZE
This salad ought to at all times be saved within the fridge and it makes about 4 servings. You may simply double this recipe as a pound of shrimp isn’t a really great amount.
Shrimp Salad
This simple shrimp salad is refreshing and scrumptious! Tremendous simple recipe utilizing shrimp and the proper appetizer or lunch dish. You may simply double this simple shrimp salad.
- 1 pound shrimp peeled, deveined and cooked
- 1 cup chopped celery
- 1/3 cup diced onion or can use inexperienced onions
- 1/4 teaspoon celery seed
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3 tablespoons mayonnaise
- 1 teaspoon honey Dijon mustard
- 1/2 teaspoon previous bay seasoning
- 1/4 teaspoon dill weed Choose.
- 2 teaspoons lemon juice Choose.
You may simply double this recipe.
Are you studying our journal?
Be part of 1000’s of others and begin a subscription right this moment. Full of latest recipes, inspiring tales, nation dwelling, and far more.
© The Southern Girl Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.
Trending Merchandise